The Ultimate BBQ Event

A whole hog barbecue brings ALL the magic of barbecue to your event.

The ultimate barbecue experience!

Pricing Includes:

Smoker On-Site
Whole Hog Garnished for Display
ColeSlaw & Choice of Two Side Selections

Our whole hogs cook for an average of 21 to 24 hours. Known as a pig picking or pig roast, if your looking for the best of barbecue nothing comes close to the experience of a barbecue pit smoking away while you help friends and family relax and enjoy the day with anticipation of a great meal. When ready we'll remove the hog from the cooker and arrange it on a beautiful garnished table for display. Once everyone has the opportunity to take photos it's time to eat. Our Pitmaster has been trained to cook whole hogs by 5 Time BBQ World Champion and star of TLC's BBQ Pitmasters Myron Mixon who is the best when it comes to cooking whole hogs. We take this knowledge and combine it with our "Award Winning" BBQ techniques to make your pig pickin’ a memorable experience.

Cooking a whole hog and having a pig pickin’ is all about "The Show", the experience is like no other when it comes to barbecue. When you combine the flavors of pork bacon, ribs, and shoulder with the lean cuts of pork loin and ham it creates the ultimate in barbecue.